We DO NOT share or sell information to third party advertising companies.
Overview
LEM's edible Natural Casings make juicier, tender sausage. They provide a distinctive "pop" when you bite into sausage stuffed in natural casings. These casings should be rinsed in warm water several times, then soaked in water for one hour until soft and pliable. Refrigerate after the bag has been opened. To store, cover casings with salt, place in an airtight container and refrigerate. Properly salted and refrigerated, casings should last a year.Specifications
Mfg Stock No:
243
Manufacturer:
LEM PRODUCTS
Brand:
LEM
Feature:
5 OZ NATURAL CASING WHEN STUFFED IS APPROXIMATELY 15 LBS
Package Size:
5 OZ
